Craving a dish that’s hearty, flavorful, and easy to prepare? The Cheeseburger pie recipe is the ultimate comfort food that combines the best parts of a cheeseburger with the warmth and richness of a savory pie. Whether you’re hosting a casual family dinner or need a quick weeknight meal, this dish delivers on all fronts. Its versatility and ease of preparation make it a staple in countless households, and it’s no surprise that it continues to be a favorite.
For those who enjoy pairing their meals with delicious sides, this pie shines when served alongside a dish like the Garlic Butter Steak and Potatoes Skillet, which complements its robust flavors perfectly.
Why Cheeseburger Pie Recipe is a Family Favorite
Quick and Easy Preparation
One of the biggest reasons families love cheeseburger pie is how simple it is to make. With just a handful of ingredients—ground beef, cheddar cheese, and a Bisquick or similar baking mix—you can whip up a satisfying dinner in under an hour.
Customizable for All Tastes
Cheeseburger pie is incredibly versatile. Whether you want to go classic or put a modern twist on it, there are endless ways to make this dish your own. Some ideas include:
- Adding spices like smoked paprika or garlic powder to the filling for extra flavor.
- Switching the beef for ground turkey, chicken, or plant-based protein.
- Incorporating diced vegetables like tomatoes, bell peppers, or even zucchini for added nutrition.
For a refreshing side, pair it with a light salad like the Cucumber Tomato Salad, which balances the richness of the pie.
The Classic Cheeseburger Pie Recipe
Ingredients
To make a traditional cheeseburger pie, you’ll need the following:
- 1 lb of ground beef
- 1 cup of shredded cheddar cheese
- ½ cup of chopped onions
- 1 cup of Bisquick mix
- 1 cup of milk
- 2 large eggs
- Salt and pepper to taste
Step-by-Step Instructions
- Preheat the Oven
Set your oven to 375°F (190°C). - Cook the Filling
In a skillet, brown the ground beef and onions over medium heat. Season with salt and pepper to taste. Once fully cooked, drain any excess grease. - Assemble the Pie
Spread the beef mixture evenly in a greased pie dish. Top it with shredded cheese for a melty, gooey layer. - Prepare the Batter
In a bowl, whisk together the Bisquick mix, milk, and eggs until smooth. Pour the batter over the beef and cheese mixture, ensuring it covers everything evenly. - Bake to Perfection
Place the pie in the oven and bake for 30–35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
Creative Variations of Cheeseburger Pie
- Gluten-Free Option
Replace the Bisquick mix with a gluten-free baking mix or almond flour for a celiac-friendly version. - Keto-Friendly Cheeseburger Pie
Skip the crust altogether and mix eggs, heavy cream, and shredded cheese into the beef filling for a low-carb alternative. - Vegetarian Cheeseburger Pie
Swap out the meat for crumbled tofu, lentils, or a plant-based ground beef alternative.
For a hearty twist, consider pairing these variations with flavorful dishes like Steak and Bell Peppers, which complement the savory tones of the pie beautifully.
Perfect Pairings for Cheeseburger Pie
While cheeseburger pie is a meal in itself, pairing it with the right sides can elevate your dining experience. Here are some top recommendations:
- Fresh Salads
A crisp salad like the Cucumber Tomato Salad adds a refreshing contrast to the richness of the pie. - Vegetable Sides
Roasted or steamed vegetables like broccoli, carrots, or green beans provide a healthy balance. - Classic Comfort Foods
Dishes like Crispy Broccoli Cheese Balls or mashed potatoes are great choices for those looking for a heartier meal.
FAQs About Cheeseburger Pie
Can I Make Cheeseburger Pie Ahead of Time?
Absolutely! You can assemble the pie up to 24 hours in advance and refrigerate it unbaked. When you’re ready to eat, pop it in the oven and bake as directed.
What Cheese Works Best?
Sharp cheddar is a classic choice for its bold flavor, but Monterey Jack or mozzarella can also be used for a milder taste.
How Do I Store Leftovers?
To store leftovers, place the pie in an airtight container or wrap it securely with plastic or aluminum foil to retain freshness. Keep it refrigerated and consume it within three days. When reheating, use an oven or toaster oven to ensure the crust stays crisp, avoiding sogginess from a microwave.
Can I Freeze Cheeseburger Pie?
Yes! Once baked, allow the pie to cool completely before wrapping it in plastic wrap and foil. Freeze for up to 3 months. Reheat directly from frozen in the oven at 350°F (175°C) until heated.
Final Thoughts
Cheeseburger pie is a versatile and satisfying dish perfect for any occasion. Whether you stick to the classic recipe or experiment with creative variations, it’s guaranteed to be a hit at the dinner table. Pair it with vibrant sides like the Garlic Butter Mushroom Chicken or a refreshing salad to round out the meal.
Ready to try it? Gather your ingredients, follow the steps, and enjoy the comforting flavors of this timeless favorite. Bon appétit!